The botanist gin liquor bar

Sugar*, cocoa butter, cocoa mass, Gin Botanist® (10%), whole milk* powder, skimmed milk* powder, butter* concentrate (milk), whey* powder, emulsifier: rapeseed lecithin , aroma, natural vanilla extract. May contain: hazelnuts, almonds, walnuts, pecans, cashews, pistachios, eggs, soy, wheat and barley. Cocoa: minimum 37% in chocolate. Made in Switzerland. *Ingredient of Swiss origin

Before any consumption, we invite you to check the information on the packaging.